Food Menu

BREAKFAST

- ALL DAY
FRUITS, GRAINS, CEREALS

Granola 
Coconut yoghurt panna cotta, fresh berries, watermelon & poached rhubarb
(DF, V) GF+ $3 $17

Acai Berry Bowl
Paleo granola, banana, organic coconut water, fruit & berries
(V, DF, GF) $17

Chia Pudding 
Coconut-soaked chia, fresh mango, pineapple sorbet, tropical fruit foam
(V, GF) $17

TOASTS, SPREADS
Brasserie Bread
Harvest grain or sourdough with house-made jams, preserves & cultured butter
$7
Nonnies Gluten-free with house-made jams, preserves & cultured butter
$9

Sour cherry fruit loaf 
$8

Sour cherry fruit loaf 
with fresh ricotta & local honey 
$13

Deluxe B&E Roll 
Double bacon, our hash brown, aioli & Brick Lane’s spiced tomato jam
$14 

Haloumi & Egg Roll
Green chili jam, rocket, lemon, oregano and greek yoghurt
$14 

Avocado Smash
Persian feta, heirloom tomato, and basil pesto on harvest grain
+ Egg $3.50
$16

CLASSICS

French Toast
Butter brioche, hazelnut mousse, pretzel crunch, vanilla, and strawberries
$22

Sweetcorn Fritters 
Bacon, avocado, tomato salad & chipotle yoghurt
$20

Eggs Benedict
Free Range poached eggs, toasted brioche with burnt butter hollandaise;
+ Barossa gypsy Ham 
$20
+ Bacon 
$20
+ Tasmanian smoked salmon 
$22

PLATES

Roasted Mushrooms
Fried eggs, smoked buffalo mozzarella, miso eggplant puree and pine nut dukkha
$21

Chilli scrambled eggs
Grilled asparagus, ginger, turmeric, curry leaf & Persian fetta
$19

Spanner crab omelette
Fraser Island spanner crab, cauliflower, peanuts, tamarind XO chilli sauce, potato hash
(GF) $24

Eggs On toast
Served with house chutney (scrambled, poached, olive oil fried or soft boiled)
$12

SIDES

Bacon
$6

Pork sausage
$6

House Hot smoked salmon
$6

Haloumi; Avocado; Huon smoked salmon

$5

Brick Lane hash brown, Mushroom
$4.50

Sautee Spinach, Tomato, Feta
$4

Extra Free-Range egg
$3.50

BRUNCH

- FROM 10:30
SALADS AND BOWLS

Green goddess bowl
Pea and lentil falafel, zucchini salad, green goddess puree, crunchy chickpeas, tahini dressing
(GF, DF, V) $20

Green papaya salad
With cucumber, roasted corn, crushed peanuts, sesame, chilli, & green nahm jim

+ Poached free-range chicken
(GF, DF) $22
+ Flash fried baby calamari
$24

Spicy Sashimi tuna
With soba noodles, cucumber, lime, cherry tomato, avocado, spring greens, sesame dressing, yuzu koshu and ginger
$26

Eastern Bowl
Crispy five-spiced eggplant, avocado, kimchi, miso pumpkin puree, brown rice, poached egg and edamame.
(GF, DF, V) $20

+ House smoked salmon
$6
+ Poached free-range chicken
$6
+ Aussie king prawns (2pc)
$8
+ Sashimi tuna
$12

King Prawns
Stir fried brown rice with nduja, chinese cabbage, pickled shitake, snow peas, chilli, poached egg (GF, DF) $26

Beer Battered Fish + Chips
Brick Lane tartare sauce and lemon
$25

BURGERS AND SANDWICHES

Cheeseburger
American cheddar, pickles, secret sauce, American mustard, tomato, lettuce with chips
$18
+ Bacon
$3

Crispy Spiced Chicken Burger
Peri-peri mayo, lettuce, and cheese with chips
$18
+ Bacon
$3

Grilled Dory
Pickled jalapeno, iceberg, and yuzu mayonnaise with chips
$24

Sandwiches
Freshly made on brasserie grain sourdough with Brick Lane Espresso chutneys, sauces, and pickles - Ask your waiter

Fries
$7

Sweet potato fries
$8

KIDS

Mini Pancakes
Banana & maple syrup or berry compote
$9.50

Waffle with Nutella
$9.50

Egg on toast
Bacon and sourdough
$9.50

Pasta Napolitana
$9.50

House battered fish and fries 
$12.50

Mini Cheeseburger and fries
$12.00

FRUITS, GRAINS, CEREALS

Granola
Coconut yoghurt panna cotta, fresh berries, watermelon & poached rhubarb
(V, DF) GF+ $3 $17

Chia Pudding
Coconut-soaked chia, fresh mango, pineapple sorbet, tropical fruit foam
(V, GF) $17

Acai Berry Bowl
paleo granola, banana, organic coconut water, fruit & berries
(V, DF, GF) $17

TOASTS, SPREADS

Brasserie Bread
Harvest Grain or Sourdough with house-made jams, preserves & cultured butter
$7

Nonnies Gluten Free with house-made jams, preserves & cultured butter
$9

Sour cherry fruit loaf
$8

Sour cherry fruit loaf
with ricotta & local honey 
$13

Deluxe B&E Roll
Double bacon, Brick Lane hash brown, aioli & Brick Lane’s spiced tomato jam
$14

Haloumi & Egg Roll
Green chili jam, rocket, lemon, oregano and greek yoghurt
$14

Avocado Smash
Persian feta, heirloom tomato and basil pesto on harvest grain
+ Egg $3.50
$16

CLASSICS

French Toast
Butter brioche, hazelnut mousse, pretzel crunch, vanilla and strawberries
$22

Sweetcorn Fritters
Bacon, avocado, tomato salad & chipotle yoghurt
$20

Eggs Benedict
Free-range poached eggs, toasted brioche with burnt butter hollandaise;
- Barossa gypsy Ham
$20
- Bacon
$20
- Tasmanian smoked salmon
$22

PLATES

Roasted Mushrooms
Fried eggs, smoked buffalo mozzarella, miso eggplant puree, pine nut dukkha
$21

Chilli scrambled eggs
Grilled asparagus, ginger, turmeric, curry leaf & Persian fetta
$19

Spanner crab omelette
Fraser Island spanner crab, cauliflower, peanuts, tamarind XO chilli sauce & potato hash
(GF) $24

Eggs On Toast
Served with house chutney (Scrambled, Poached, Olive oil fried or soft boiled)  
$12

SIDES

Bacon
$6

Pork Sausage
$6

Haloumi, Avocado, Huon smoked salmon
$5

Brick Lane hash brown, Mushroom
$4.50

Sautee Spinach, Tomato, Fetta
$4

Extra Free-range egg
$3.50

Whilst we endeavor to accommodate changes to the menu, some changes may result in an extra cost and time to prepare.
Thanks for understanding!

10% SURCHARGE ON SUNDAYS AND PUBLIC HOLIDAYS
BRICK LANE ESPRESSO GIFT VOUCHERS ARE AVAILABLE
YOU'LL FIND  US AT SHOP 21 PHILIP ST MALL WEST PYMBLE
GET DIRECTIONS