Food Menu

BREAKFAST

- ALL DAY
FRUITS, GRAINS, CEREALS

Granola 
Coconut yoghurt panna cotta, fresh berries, watermelon & poached rhubarb
(DF, V) $17  GF+ $3 

Acai Berry Bowl
Paleo granola, banana, organic coconut water, fruit & berries
(V, DF, GF) $17

Chia Pudding 
Coconut-soaked chia, fresh mango, pineapple sorbet, tropical fruit foam
(DF, GF) $17

TOASTS, SPREADS
Brasserie Bread
Harvest grain or sourdough with house-made jams, preserves & cultured butter
$8
Nonnie's Gluten-free with house-made jams, preserves & cultured butter
$10

Sour cherry fruit loaf 
$8
+ fresh ricotta & local honey $5

Deluxe B&E Roll 
Double bacon, our hash brown, aioli & Brick Lane’s spiced tomato jam
$15

Haloumi & Egg Roll
Green chili jam, rocket, lemon, oregano and greek yoghurt
$15 

Avocado Smash
Persian feta, heirloom tomato, and basil pesto on harvest grain
$17

CLASSICS

French Toast
Butter brioche, vanilla cheesecake, strawberries and honeycomb ice cream
$24

Sweetcorn Fritters 
Bacon, avocado, tomato salad & chipotle yoghurt
$22

Eggs Benedict
Free Range poached eggs, toasted brioche with burnt butter hollandaise;
+ Barossa gypsy Ham 
$22
+ Bacon 
$22
+ Tasmanian smoked salmon 
$24

PLATES

Roasted Mushrooms
Fried egg, smoked buffalo mozzarella, miso eggplant puree and pine nut dukkha
$23

Chilli scrambled eggs
Grilled asparagus, ginger, turmeric, curry leaf & Persian fetta
$22

Spanner crab omelette
Fraser Island spanner crab, chorizo, sweetcorn, tamarind XO chilli sauce and our hashbrown
(GF) $26

Eggs On toast
Served with house chutney (scrambled, poached, olive oil fried or soft boiled)
$14

SIDES

BLE Tumeric Chilli Oil
$2

Extra Free-Range egg
$3.50

Bacon, Avocado, Huon smoked salmon, Pork sausage

$6

BLE Hash Browns (2), Haloumi
$5

Sautee Spinach, Tomato, Feta, Mushroom
$4

BRUNCH

- FROM 10:30
SALADS AND BOWLS

Green goddess bowl
Pea and lentil falafel, zucchini salad, green goddess puree, crunchy chickpeas, tahini dressing 
(GF, DF, V) $22

Green papaya salad
With cucumber, roasted corn, crushed peanuts, sesame, chilli, & green nahm jim

+ Poached free-range chicken
(GF, DF) $24
+ Flash fried baby calamari
$24

Spicy Sashimi Salmon
With soba noodles, cucumber, lime, cherry tomato, avocado, spring greens, sesame dressing, yuzu koshu and ginger
$26

Eastern Bowl
Crispy five-spiced eggplant, avocado, kimchi, miso pumpkin puree, brown rice, poached egg and edamame.
(GF, DF, VO) $20

+ House smoked salmon
$6
+ Poached free-range chicken
$6
+ Aussie king prawns (2pc)
$8
+ Sashimi salmon
$12

King Prawns
Stir fried brown rice with nduja, chinese cabbage, pickled shitake, snow peas, chilli, poached egg 
(GF, DF) $26

Beer Battered Fish + Chips
Brick Lane tartare sauce and lemon 
$28

BURGERS AND SANDWICHES

Cheeseburger
American cheddar, pickles, secret sauce, American mustard, tomato, lettuce with chips
$20 + Bacon $3

Crispy Spiced Chicken Burger
Peri-peri mayo, lettuce, and cheese with chips
$20 + Bacon $3

Sandwiches
Freshly made on brasserie grain sourdough. Nonnie's gluten free bread available. 

Poached Chicken
Celery and walnuts
$12.5

Gypsy Ham
Provolone, basil pesto, semi dried tomato
$12.5
 
Mediterranean
Roasted eggplant, zucchini, haloumi
$12.5
 
Serina Tuna
Fresh herbs, crème fraiche, fresh tomato, spinach
$12.5
 
Tasmanian Smoked Salmon
Avocado salsa, fresh tomato
$14.5
 
Lamb Meatball
Moroccan spices, coriander salsa, yogurt, preserved lemin
$15
 
Melanzana
Eggplant parmigiana, parmesan, prosciutto, smoked buffalo mozzarella
$15
 
Ruben
Wagyu corn beef, secret sauce, pickles Jarlsberg, slaw. Served on rye
$15

Fries
$8

Sweet potato fries
$9

Truffle Parmesan Fries
$12

KIDS

Mini Pancakes
Banana & maple syrup or berry compote
$9.50

Waffle with Nutella
$9.50

Egg on toast
Bacon and sourdough
$9.50

Pasta Napolitana
$9.50

House battered fish and fries 
$12.50

Mini Cheeseburger and fries
$12.50

FRUITS, GRAINS, CEREALS

Granola
Coconut yoghurt panna cotta, fresh berries, watermelon & poached rhubarb
(V, DF) GF+ $3 $17

Chia Pudding
Coconut-soaked chia, fresh mango, pineapple sorbet, tropical fruit foam
(V, GF) $17

Acai Berry Bowl
paleo granola, banana, organic coconut water, fruit & berries
(V, DF, GF) $17

TOASTS, SPREADS

Brasserie Bread
Harvest Grain or Sourdough with house-made jams, preserves & cultured butter
$7

Nonnies Gluten Free with house-made jams, preserves & cultured butter
$9

Sour cherry fruit loaf
$8

Sour cherry fruit loaf
with ricotta & local honey 
$13

Deluxe B&E Roll
Double bacon, Brick Lane hash brown, aioli & Brick Lane’s spiced tomato jam
$14

Haloumi & Egg Roll
Green chili jam, rocket, lemon, oregano and greek yoghurt
$14

Avocado Smash
Persian feta, heirloom tomato and basil pesto on harvest grain
+ Egg $3.50
$16

CLASSICS

French Toast
Butter brioche, hazelnut mousse, pretzel crunch, vanilla and strawberries
$22

Sweetcorn Fritters
Bacon, avocado, tomato salad & chipotle yoghurt
$20

Eggs Benedict
Free-range poached eggs, toasted brioche with burnt butter hollandaise;
- Barossa gypsy Ham
$20
- Bacon
$20
- Tasmanian smoked salmon
$22

PLATES

Roasted Mushrooms
Fried eggs, smoked buffalo mozzarella, miso eggplant puree, pine nut dukkha
$21

Chilli scrambled eggs
Grilled asparagus, ginger, turmeric, curry leaf & Persian fetta
$19

Spanner crab omelette
Fraser Island spanner crab, cauliflower, peanuts, tamarind XO chilli sauce & potato hash
(GF) $24

Eggs On Toast
Served with house chutney (Scrambled, Poached, Olive oil fried or soft boiled)  
$12

SIDES

Bacon
$6

Pork Sausage
$6

Haloumi, Avocado, Huon smoked salmon
$5

Brick Lane hash brown, Mushroom
$4.50

Sautee Spinach, Tomato, Fetta
$4

Extra Free-range egg
$3.50

Whilst we endeavor to accommodate changes to the menu, some changes may result in an extra cost and time to prepare.
Thanks for understanding!

10% SURCHARGE ON SUNDAYS AND PUBLIC HOLIDAYS
BRICK LANE ESPRESSO GIFT VOUCHERS ARE AVAILABLE
YOU'LL FIND  US AT SHOP 21 PHILIP ST MALL WEST PYMBLE
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